We had our Brownie and Guide registration evening today and we went for a long walk.
After the walk we had a BBQ tea with salads. It was really yummy and everyone liked the milk tart too.
Some of the Brownies went up to Guides that day too. So we said goodbye to them.
Friday, February 19, 2010
Thursday, February 18, 2010
Milk Tart
For Brownies I made two milk tarts (with Mum's help).
Mum showed me how to grease the pie dishes the old fashioned way (without spray and cook). It was very hard.
Once the crusts were baked I made the inside and poured that in. It was really fun decorating them with the trefoil. We put a piece of paper the shape of the trefoil on, sprinkled it with cinnamon and then took the paper off. They were sooooo yummy. For the recipe go here.
Saturday, February 6, 2010
Morning Tea fund raiser
Today we had a fund raiser for Brownies and we had a morning tea for a whole lot of old people. Mum organized it and it was nice to see her in uniform too.
Friday, February 5, 2010
Ferrymead History Museum
Today we went to Ferrymead. I was so excited because I knew we were going to dress up. I was also excited to be able to wear our new bonnets with our matching aprons.
These are the clothes that they gave us to wear. I was glad that my new friend Layla was also there.
Today we are going to pretend that we are school children living 100 years ago.
First we got instructions on what was going to happen today.
These are the clothes that they gave us to wear. I was glad that my new friend Layla was also there.
Today we are going to pretend that we are school children living 100 years ago.
First we got instructions on what was going to happen today.
We were told to always sit up straight, shoulders back and hands folded. When we walk we have to lift our feet so that we don't drag our shoes on the floor and no one was allowed to put their hands in their pockets. We were also told that children "must be seen and not heard". Children could only speak when they were spoken to or when no adults were around.
General Store
Our first stop was at the General Store.
First she showed us some of the things that were sold in those days.
Then she showed us where things were in the shop and how to package them.
Bakery
The next place we went to was the bakery.
The lady there told us that some of us would make butter and some would make damper. Damper is a type of bread but it did not have yeast so that they could make it quickly.
I had made butter before but not in a proper butter churn. Ruth had a go turning the handle too.
I had made butter before but not in a proper butter churn. Ruth had a go turning the handle too.
First the cream gets really thick.
And then bits of butter start to form and the buttermilk is left behind.
The buttermilk drains out the little hole and I got to drink it.
I made the damper. It is made of flour, salt, baking powder and water. Dad said "with a little bit of sugar it would be a nice scone".
The oven is HUGE!!!!!! The pole in the bottom photo is what they use to get things in and out of the oven. So it gives you an idea of how deep it is. The oven takes up half the room. The fire is on the right and the chimney is on the left. So the heat goes across and heats the oven up. Once it's hot they let the fire go out and then put the food in. If they put the food in when the fire was still going the food might burn and it would have a smokey taste.
House keeping
Next we went to an old fashioned house where we did some of the chores that the children would have done.
She showed us how to wash the clothes. We used the wooden boards to scrub the clothes on.
Ruth and Hannah also enjoyed having a go. Then we got most of the water out with a rolling thing.
Ruth and Hannah also enjoyed having a go. Then we got most of the water out with a rolling thing.
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